Sunday, February 7, 2016

How to prepare chicken and vegetable soup with the method of preparation

Make sure the information is correct well before preparing the soup.

Components & Ingredients

Ingredients for four people:

4 chicken thighs
5 beads Carrots
5 beads leek
Celery throne
3 onions
Throne Lemongrass
4 Thrones mushy thyme
salt
Abzar
olive oil

How to prepare

Peel and Cut the vegetables into pieces, put two liters and a half liter of water in a saucepan, add the thyme and lemongrass, after cutting it into small pieces, and a drop of oil, and salt and then doing Alabzar and leave everyone cook to boiling point.

Add the chicken and leave to cook for an hour and 40 minutes.

Make sure the information is correct well before preparing the soup.

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